A few weeks ago I attended my first “TwEATup”, which involves sharing a meal with people met through Twitter who all have one thing in common: an obsession with food!
The TwEATup was held at Booth Street Bistro in Annandale and our jolly team of Tweeps was composed of Karen, aka VanityFare1, Chef Adam Moore, Cenk from SocialDinnerClub, MissPiggyEats and hubby “The Boy”, LeBonVivant, Gary, MyGourmetFeast, and of course, Chef Darren and Bernadette from Restaurant Atelier!
We started with a few olives and an entrée of Fried calamari ($16), with some green bean fig dip and eggplant wafers: delicious! I could have eaten the whole plate by myself but had to share with everyone (roll eyes)..!
LBV, god bless him, had brought the most amazing wines selection from his personal cellar. Every bottle he took from his magic bag was as impressive as the next! I felt very privileged, and even though my rather uneducated palate could not appreciate these wines at their full worth, I thought they were pretteeee darn good!